Peppered Eye Round Roast
Author: Brenda
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
- 3 Lbs. eye of round roast
- 2 Tablespoons coarse ground pepper
- 1 teaspoon garlic powder
- ¼ teaspoon Thyme or ½ teaspoon Rosemary
- ½ teaspoon Oregano
- ½ teaspoon Poultry Seasoning
- 1 Tablespoon Olive Oil
Instructions
- Rub oil on roast. Coat roast with seasonings. (I omit the oregano and garlic powder.)
- Roast at 500 for 15 minutes.
- Then, reduce heat to 350 and cook an additional 45 min.
Dipping sauce (Refrigerate)
½ cup mayonnaise
½ cup sour cream
teaspoon lemon juice
½ teaspoon garlic powder
½ teaspoon oregano
